Pure Vietnam Beauty and Spa, Vietnam Blog

 There are a lot of lunch places selling much the same but a little different. They change their menu everyday so that you do not feel bored. There is once place in Dang Tat Streer where we like to eat. The lady she has many food available which made of egg, pork, beef...We had 2 meals with rice, chicken, vegetable, sauces and a bottle of Revi...

Sweets and Sinto Sinto There are many places to have different smoothies (Sinto) in Nha Trang. There are also many different combinations. I'm not a fan of Durian and I have a problem with drinking avocardo. This is a favourite local drink avocardo and durian smoothie when they are in season. I love ripe mango (Xoai). One of the best places we have...

Banh Cuon Banh Cuon is one of the famous dishes in the North of Vietnam. Banh Cuon is made from a thin sheet of steamed rice that is then filled up with minced pork, wood ear mushroom and fried minced shallots. When serving Banh Cuon you usually get a mix of Cha Lua ( Vietnamese Pork sausage), sliced cucumber, bean sprouts and some mix of herbs wit...

Cơm cháy Com Chay (Burned Rice) is one of the many traditional dishes of Vietnam. It is made from deep frying already cooked rice until golden brown and then topping it with dried shrimp or pork floss , chopped spring onions and chili. There are places that you can buy this on the streets however more and more you buy this on the internet (a sign o...

Ca Nuong - BBQ Fish - Ca = Fish - Nuong = BBQ One of the street foods that is near my apartment that I like to eat is BBQ Fish. This fish is marinated with chili, spring onions and many other flavors and wrapped in alfoil then grilled. When it is cooked it is bought to you with a plate of rice paper , various leaves, mix of cucumber and green banan...